Baked to order in McKinney, TX
Pink Velour Mousse Cake
A modern entremet in an elegant swirl silhouette with a soft, suede-like pink velour finish. As beautiful as it is delicious.
- Ingredients
- sponge, fruit mousse, fruit insert, cocoa butter velour.
- Size
- ~18–20 cm, serves 8–10.
- Variations
- glossy glaze finish, different molds, strawberry-champagne flavor.
Choose the size, occasion and date on the next screen and send an order request. We confirm availability by email or phone.
- ❦ Keep refrigerated (2–6 °C) until ~30 minutes before serving.
- ❦ Mousse and glaze cakes taste best slightly chilled.
- ❦ Our kitchen works with gluten, dairy, eggs and nuts.
- ❦ Nut-free and alcohol-free versions available for most cakes.
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Pistachio & Raspberry Cake
Pale green pistachio glaze over delicate mousse with a vivid raspberry heart — a classic pairing in an elegant dome.
Red Velvet Cake
Classic red velvet with cream cheese filling, crumb-coated sides, a glossy berry glaze and delicate handmade wafer flowers. Personalized lettering available.
White & Gold Celebration Cake
Tall, elegant and luxurious — smooth cream finish with gold palm fan, gilded name script and clusters of white and gold chocolate spheres.
Cranberry & Mandarin Cheesecake
Baked cheesecake with a spiral cream top, dressed for the holidays with cranberries, mandarin and rosemary.
From the cake journal
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229 Adonis Cir, McKinney, TX 75072 · Pickup hours: Mon–Sat 9:00–18:00